We've compiled a comprehensive guide to Jeju Imoka Se Badasulsang, including its location, reservation methods, waiting tips, and menu reviews. If you're curious about a special dining experience with a sea view, check it out.

 

1. Where is the Imokase Seafood Restaurant Jeju branch?

 

Chef Kim Mi-ryeong's 'Imokase', who appeared on 'Black and White Chef', has opened her Jeju restaurant 'Badasulsang'.

The surrounding area is Gwideok-ri, a quiet fishing village in harmony with the Jeju sea.

It is a region where the local atmosphere, in harmony with nature, is alive.

 

 

🌄 Jeju Seafood Table

address	582 Hallimhaean-ro, Hallim-eup, Jeju-si
Operating hours	11:00 AM - 10:00 PM (Break time: 3:00 PM - 5:00 PM)
parking	The separate dedicated parking lot is small, so Parking available on nearby roadside

 

 

2. Reservation and Waiting Tips

It is currently difficult to make reservations at the Seafood Restaurant. On-site waiting only do.
In the early stages of opening, we are operating under a no-reservation policy. Average wait time of 2 hours to enter You may have to take risks.

 

▪️ Reservation availability: Not available during the soft opening period (as of September 2025)

▪️ Waiting Tip: We recommend arriving before 4:30 PM (good for enjoying the sunset)

 

 

3. Lunch & Dinner Menu Composition

 

Lunch Menu (Imokase Set)

▪️ Price: 15,000 won per person / 27,000 won for 2 people

▪️ Menu examples: Seaweed seafood noodles, signature boiled pork, raw fish, grilled fish, etc.

▪️ Additional items:

Braised Silver Hairtail (for 2) – 32,000 won

Hanchihoe Guksu – 13,000 won

Hanchimulhoe Guksu – 14,000 won

 

Dinner Menu (Sake Table Omakase)

▪️ Price: Medium 75,000 won / Large 99,000 won

▪️ Example of composition: 3 kinds of raw fish, boiled pork, raw cuttlefish, grilled fish, braised silver hairtail, raw shrimp

▪️ Additional menu: Mackerel sashimi, flounder sashimi, red sea bream sashimi, hairtail sashimi, raw shrimp sashimi (35,000 won~45,000 won),

Abalone, horned turban shell, and sea squirt (30,000 won), assorted seafood (40,000 won)

 

※ The imokase menu may change daily. Please check the "Today's Menu" on-site.

 

 

4. Atmosphere and space: Modern exterior, warm atmosphere

 

The exterior features white walls and glass windows reflecting the Jeju sea.

The interior is decorated with warm lighting and wooden materials, allowing you to dine in a comfortable atmosphere.

 

▪️ View: Ocean view, especially during sunset (18:00-19:00)

▪️ Atmosphere: A warm table filled with aunt's affection + a feeling of excitement and performance

 

5. Recommended pre- and post-visit courses

If you feel it's a shame to only visit Badasulsang, spend a leisurely day in nearby Gwideok-ri, Hallim-eup.

 

🏖️ Top 3 Nearby Attractions

1. Gwideok Hanmosal Beach – The best sunset spot in life, right in front of the restaurant

2. Gwakji Beach / Handam Beach – 10 minutes away by car, recommended for a daytime stroll

3. Jeju Museum of Modern Art (Jeongjiri) – A recommended pre-meal stroll to recharge your senses.

 

 

 

📌 FAQ

Q1. How do I make a reservation for the Seafood Restaurant?
A. Currently, only on-site waiting is available and reservations are not accepted.

 

Q2. Is it possible to visit alone?
A. Imokase is for two people, but solo visits are also possible depending on the on-site situation. We recommend calling before visiting.

 

Q3. Is there a separate parking space?
A. The separate parking lot is narrow, so please use the shoulder of the nearby road and be careful not to cause inconvenience to other residents.

 

Q4. Is the menu the same every day?
A. The menu changes daily depending on the availability of seafood and ingredients. There is a 'Today's Recommended Menu', so be sure to check it out on site.

 

Q5. Is it possible to visit as a family unit?
A. Yes, you can. However, since dinner time is mainly for drinking, we recommend the lunch menu if you are bringing children.

 

 

 

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